Thammasat Science Students Win Top Prize at Vitafoods Asia for Innovative Plant-Based Fish Sauce ‘MUSHAR’ consisting of Supitchaya Onwong, Thawanrat Wongsiri, and Tanaphan Ponglerdkanit, students from the Faculty of Science and Technology, majoring in Food Science and Technology, has won the first prize and received a cash award of 50,000 Baht in the